Projet Familles Parisienneswill have plenty of choices with Carr's. Crackers come in a variety of flavors including Poppy & Sesame, Rosemary, Roasted Garlic & He rbs, Toasted Sesame Seeds, Cracked Pepper, Whole Wheat and Original. A list of recipes that can be made using Carr's crackers is availa ble on the company's website. Graham Crackers A graham cracker is an eating option for cracker lovers who are looking to satisfy their sweet tooth. Though they are made with whole wheat, it is the honey that gives the crackers their distinctive taste. Invented by Sylves Carb Lovers Diet ter Graham in the 1830s, the crackers were initially marketed as a health food. Graham crackers can be a satisfying snack alone, but ca n also be paired with other items to make a dessert. S'mores are classic camping treats that are made with graham crackers, chocolate a Projet Familles Parisiennes nd marshmallows. The crackers can also be used to make pie crust.1 Add the raw peanuts to fill the baking sheet in a single layer. 2 He . s from their pods. 2 Pour the peanut oil into the deep saucepan, about 1 inch deep, and warm over medium heat. Allow the oil to heat-up , approximately 3 minutes. 3 Add the peanuts and cook until golden brown, approximately 5 minutes. Stir occasionally with a slotted spo on to keep the peanuts from burning. 4 Remove the peanuts from the saucepan, using the slotted spoon, and place them on a dry paper tow el to absorb some of the excess oil. 5 Season the peanuts with salt and any other spices you desire such as cayenne pepper, paprika or detox diet garlic powder.1 Place the bag of chai tea into a mug and pour nearly (but not quite) boiling water over it. Use approximately six to ei ght ounces of water, but leave enough room for sugar and milk to taste. 2 Steep the tea for four to six minutes depending on your perso Projet Familles Parisiennes nal preference for its strength, then remove the tea bag. 3 Pour sugar to taste into the mug and stir thoroughly with the spoon to diss . h the spoon to blend. Chai tea tends to be milkier than some other teas, so add more milk than you might normally. Taste the tea, then add more milk or sugar if it is not sweet or milky enough.1 Combine the black tea and all of the spices in a large bowl. Mix thoroughly with a spoon until all of these ingredients are completely mixed and the tea leaves are evenly coated with the spices. This recipe mak es enough dry Thai tea mix for around 50 cups of tea. 2 Measure 1 tsp. of your Thai tea mixture per glass and put it into your tea ball DietBet . 3 Bring approximately 6 oz. of water per glass to a boil. As soon as the water boils, remove it from the heat and place the tea ball in the hot water. Steep the tea for approximately five minutes, then remove the tea ball from the hot water. 4 Cool the brewed tea in t Projet Familles Parisiennes he refrigerator until it is no warmer than room temperature, and preferably somewhat cooler. When the tea is cool enough, fill each mug .
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